Sushi (2010-04-10 Pamela)
Quantity: 10 servings
Preparation Time: 30 minutes
Ingredients
Ø Sushi Algae Sheets
Ø Sushi Rice
Ø Paneer
Ø Carrots
Ø Cucumbers
Ø Avocadoes
Ø Oil for cooking rice
Ø
Spices
Ø Hoisin Sauce
Ø Salt
Garnish
Ø Marinated Sushi Ginger
Ø Wasabi
Ø Sesame seeds
Cooking Instructions
Preparation
1. Cut carrots, cucumber and avocadoes in long slices
2. Cut and Fry Paneer in slices and add Hoisin sauce
3. Cook rice in some oil and salt
Cooking
4. On a sheet of algae, spread rice on 3/4 of the sheet.
5. Add paneer and vegetables on the rice.
6. Roll the sushi tightly, add some water to seal the last part of the sheet.
7. Cut sushi sheet into smaller pieces.
8. Serve.
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